Meet Emiliya Subev, Registered Dietitian, Licensed Clinical Nutritionist, Certified Nutrition Support Clinician.
Emiliya holds a degree in Human Nutrition from the University of Illinois in Chicago and has completed a supervised practice with clinical nutrition emphasis. Currently, Emiliya has 12 years experience in providing medical nutrition therapy in the clinical setting. She has devoted her career to the science of using nutrition as a medicine and implementing natural approach for prevention and treatment of chronic medical conditions. Her expertise and understanding of macro and micronutrient digestion and absorption allow her to provide the most appropriate nutrition advice for all patients.
Emiliya also works with people who are simply interested in learning about the role of nutrition in their wellbeing, energy level, overall health and longevity.
Her specialties include: gastrointestinal disorders, chronic conditions including type 2 diabetes, heart disease, arteriosclerosis, hypertension, elevated cholesterol, kidney disease including kidney stones, unintentional weight gain or weight loss and cancer.
“I find it rewarding to work with patients with medical conditions whose health and wellbeing are highly dependent on their eating patterns. My knowledge and understanding of the physiological response to nutrients in both normal state and during illness help me to find the most appropriate recommendations to each and every patient. In addition, my special passions are exercise physiology in relation to nutrition and healthy, sustainable weight loss, without weight regain. One size does not fit all. My approach is tailored to patient’s unique nutritional needs, their lifestyle, medical history, health goals of food preferences. Working with me, you will find yourself in a judgment- free, supportive, encouraging and empowering environment. ”